One hour, two chefs, three mystery ingredients and one hell of a good time. Esquire Network’s raucous after-hours cooking competition series KNIFE FIGHT features two celebrated chefs battling it out head-to-head, making at least two dishes in a single hour from a combination of secret ingredients. Shot bracket tournament style at Ilan Hall’s Brooklyn-based restaurant, The Gorbals, and accompanied by judges Dale Talde, Sue Zemanick and Season 3 winner Edi Frauneder, there can only be one left standing as the “Culinary Master of the Universe.”